HAPPY Broiler

A comprehensive training session on meat processing, food safety, and biosecurity was held at the Aglow Poultry Processing Facility for participants of the HAPPY Broiler Project. The training aimed to equip them with scientific knowledge and skills essential for their roles within the facility.

Priscilla Arthur, a young woman with a Higher National Diploma (HND) in Procurement and Supply Chain, has secured a position as a stock officer through the Mastercard Foundation’s Harnessing Agricultural Productivity and Prosperity for Youth (HAPPY) Program, in partnership with Agri-Impact Limited.